Sausage Roller

Your Professional Sausage Roller Supplier

 

Hubei Changcai Electromechanical Co., Ltd. is dedicated to the research, development, design, manufacturing, and distribution of commercial equipment for the catering industry. Our product line includes refrigerator displays, warming displays, sausage rollers, toasters, microwave ovens, potato bakers, Kanto cookers, steamers, frying pots, and various other heating and cooling food processing machines used in commercial kitchens.

 

Advanced Production Equipment

Our manufacturing process utilizes state-of-the-art equipment, including automatic polishing machines, professional electronic inspection and testing systems, large laser cutting machines, high-precision injection molding machines, large CNC punching machines, CNC bending equipment, intelligent welding machines, large ultrasonic cleaning machines, and automated packaging machines.

 

Product Quality Certification

All of our products meet national quality and safety standards and have obtained the corresponding certifications. This ensures that our products are reliable and of consistent quality.

 

Professional Service

We have established a comprehensive after-sales service network covering all major and medium-sized cities across the country, enabling nationwide maintenance and support services.

 
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Parameter

 

Model NO.

HD -9D

Temperature Control

Mechanical Thermostat

Temperature Type

Single-temperature

Custom Logo

Available

Function

Cold Storage & Freezing

Power Source

Electricity

Showcase for

Steamer Display

Performance

Cooking

Temperature Control

Computer Thermostat

Door Type

No Door

Specification

445*483*520mm

Trademark

Changcai

Origin

China

Transport Package

Paper Carton, Pallet

Style

Standing

Material

Glass+Stainless steel

Production Capacity

10000pcs/year

HS Code

8419810000

 

Types of Sausage Roller

 

The sausage roller produced by our company mainly include the following types:

Eleven Tubes Hot Dog Roller Grill

Nine Tubes Electronic Hot Dog Roller Machine

The 9-stick sausage grill is a kitchen appliance used for grilling sausages, hot dogs, cured sausages, and other similar foods. This type of grill usually has nine stainless steel or heat-resistant metal sticks, each of which can be loaded with a certain number of sausages for grilling.

productcate-573-488

Eleven Tubes Electronichot Dog Griller

The 11-stick electronic sausage grill is a modern kitchen appliance designed for the efficient grilling of sausages, hot dogs, and similar products. It features 11 individual stainless steel or heat-resistant metal rods that can each hold one or more sausages for simultaneous cooking.

productcate-573-488

Nineteen Tubes Double-Layer Sausage Grill

The 19-stick mechanical sausage grill is a traditional kitchen appliance designed for cooking sausages, hot dogs, and similar products. It features 19 individual metal rods that are used to hold the sausages in place while they are being grilled.

 

Advantages of Sausage Roller
 
 
 

Quick Cooking:

Hot dog broilers cook franks quickly. This makes them ideal for concession stands and small businesses.

 
 

Easy to Use:

Broilers are easy to use and require little preparation. Simply place the hot dogs in the broiler, turn it on, and cook to your desired level of doneness.

 
 

Consistent Results:

Hot dog broilers cook franks evenly, so you don't have to worry about undercooked or burnt products.

 
 

Versatile:

Broilers can be used to cook a variety of foods and can be easily transported to any location with the appropriate electrical connection.

 

 

Precautions for Using Sausage Roller Grills

 

This appliance is designed only for heating sausages. Not suitable for other food. Any other use may lead to damage to the appliance or personal injury.

 

This appliance must be operated and maintained by specialized trained personnel in kitchen of the restaurant or canteens or bar staff.

 

Do not place any objects on the top of the appliance. Do not place objects with openflames, e.g. candles on top of or beside of the appliance. Do not place objects filled with water.

 

Keep the appliance away from the hot surfaces and heat sources such as heat stoves, fire, ovens, gas burners or other flammable objects such as alcohol, fuels, etc.

 

When this appliance is to be positioned in close proximity to a wall, partitions, kitchen furniture, decorative finishes, etc., it is recommended that they are made of noncombustible material; if not, they shall be clad with a suitable non-combustible heat insulating material, and that the closest attention be paid to fire prevention regulations.

 

Touch only the power switch, and the temperature control knob only.Fat and oil become very hot during operation. Beware of this.

 

Do not cover the appliance during the operation.

 

Do not use hard utensils to hit the enclosure. Do not use water jet, flush directly with water or steam cleaner as the parts will get wet and electric shock might be resulted.

 

Leave at least 10cm surrounding the appliance for ventilation purpose. Use the appliance only in a well-ventilated area and avoid blocking the ventilation holes. Place the appliance on a stable, clean, dry, level and heat-resistant surface.

 

Clean the appliance after each use for the reason of hygiene.

 

Leave at least 10cm surrounding the appliance for ventilation purpose. Use the appliance only in a well-ventilated area and avoid blocking the ventilation holes. Place the appliance on a stable, clean, dry, level and heat-resistant surface.

 

WARNING! Allow completely cool down before cleaning and storage.

 

 

Ordering Process

 

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Packaging and Shipping

 

Packaging

A.Small machine, packing with standard export carton, fill in foam board.

B.Big machine use free fumigation wooden pallet or wooden case.

Shipping

A.Sea shipping

B.Train shipping

All depend on client request and order scale. EXW/FOB/CNF etc all available.

 

Product Quality Control

From the selection of raw materials, we strictly choose high-quality stainless steel and glass materials to ensure the durability and safety of products.

Product manufacturing process: We have sophisticated manufacturing equipment, punching machine, bending machine and so on.

Product inspection: We have more than 20 different production and inspection equipment (we have perfect product inspection and testing equipment).

Product identification: After inspection, it will be marked on the product according to the different load capacity and specifications of the product.

 

 
Our Factory

March, 2021 Full Value Supplier for Chain Store Engineering Equipment.

January, 2018 Professional company including R&D, design, manufacture and marketing.

September, 2017 Factory in Xiaogan of Hubei was established.

May, 2010 Wenzhou Ouhai Sanyang Hesheng Kitchen Equipment Factory was founded.

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Our Certificates

 

Patent certificate, Expert work station, High-tech Enterprise,etc.

 

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FAQ

Q: How long does it take hot dogs to cook on a roller?

A: Hot dogs generally cook on a roller in about 15 to 20 minutes from a refrigerated state, though this can vary based on the machine's temperature settings, hot dog thickness, and type. Lower heat settings will result in a longer cooking time, around 20 minutes or more, while high heat can cook them faster.

Q: What temperature should I put my hot dog roller on?

A: Set the temperature to 180-190 to cook the dogs then 110-120 in order to keep the dogs warm always plump juicy dogs. This roller can be used with all types of hot dogs or sausages.

Q: What kind of oil do you use for hot dog rollers?

A: Before using your hot dog cooker for the first time, apply a vegetable oil such as sunflower oil or canola oil to the ends of your rollers. This will help to keep them turning smoothly and easily. Avoid using non-stick sprays because these can contain lecithin, which will cause an eventual buildup on your rollers.

Q: Is a hot dog steamer or roller better?

A: Hot dog rollers provide a visually appealing, slightly crispy, browned exterior by rotating hot dogs over heated rollers, while steamers use moist steam to cook hot dogs, keeping them juicy and moist with a softer texture. Rollers are good for high impulse sales and versatility, whereas steamers excel at retaining moisture, cooking large batches quickly, and keeping buns warm. The best choice depends on your priority: taste and texture (roller) or juiciness and moisture retention (steamer), as well as ease of cleaning and budget.

Q: How often should the roller grill be cleaned?

A: A roller grill should be cleaned every 3-4 hours during use to prevent food and fat buildup, with a thorough degreasing and cleaning at the end of each shift or day to maintain sanitary conditions and preserve the unit's life. Use heat-resistant gloves and wipe from the ends toward the center of the rollers to avoid particles entering the bearings.

Q: Should I wash my grill every time I use it?

A: You should clean all food particles from a grill after each use. Ash must also be emptied from a charcoal grill, and heat deflectors should be cleaned regularly on a gas grill.

As one of the leading sausage roller manufacturers and suppliers in China, we warmly welcome you to wholesale high-grade sausage roller for sale here from our factory. For more information, contact us now.

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