Soybean Milk Machine
What is Soybean Milk Machine
A soy milk maker is a small kitchen appliance which automatically cooks soy milk, a non-dairy beverage made from soy beans. Soy milk makers work similarly to a combination between a home blender and an automatic coffee maker. Some soy milk makers can also be programmed to make almond milk, rice milk, and other vegetable-based steeped beverages. Homemade soy milk can be made to the drinkers' tastes and nutritional requirements. Soy pulp, a by-product of soy milk preparation, can be used as an ingredient in many recipes and food products.
Advantages of Soybean Milk Machine
Automatic Operation: Many models offer a fully automatic process, from grinding the soybeans to boiling and filtering the milk.
Nutrient Retention: The machine is designed to retain the nutrients of the soybeans, providing a healthy and natural beverage.
Versatility: Besides soy milk, it can also be used to make other plant-based milks, such as almond milk, rice milk, or oat milk.
Easy to Clean: Most machines come with detachable parts that are easy to clean, ensuring hygiene and prolonging the life of the appliance.
Timer Function: Some models include a timer that allows you to set the machine to start grinding and boiling at a specific time, so you can wake up to fresh soy milk.
Why Choose US
Our Factory
Hubei Changcai Electromechanical Co., Ltd, founded in 2010, is committed to R&D, designing, manufacturing, and distribution of commercial equipment in catering service .
Our Product
Catering equipment including: Refrigerator display, warm preservation display, Sausage roller, toaster, microwave oven, potato baker, Kanto Cooker, steamer, fried pot…etc different kind of heating and cooling commercial Food machinery for meals
Production Equipment
Automatic polishing machine, professional electronic inspection and testing, large laser cutting machine, large precision injection molding machine, large CNC punching machine, CNC bending equipment, intelligent welding machine, large ultrasonic cleaning machine, intelligent packaging machine
Our service
Paying attention to the needs of customers has always been the starting point of our services, to provide customers with professional value services has always been our purpose.Our company's products are qualified and have passed the national quality and safety certification, the quality of products can be guaranteed.We have established perfect after-sales service outlets in all large and medium-sized cities in the country, which can carry out national maintenance.
Different Types of Soy Milk Makers
Automatic soy milk maker
This type of soy milk maker is the most popular and easiest to use. It is an electric appliance that can automatically grind, soak, and cook soybeans to make fresh soy milk. Automatic soy milk makers come with different features and functions, but most models allow you to adjust the thickness of the soy milk, as well as the amount of sugar and flavorings you want to add. Some models also have additional features like tofu making, nut milk making, and even soup making. It is equally possible to get an automatic mini soy milk maker.
Manual soy milk maker
This type of soy milk maker requires more effort to use, but it is a cheaper alternative to automatic models. Manual soy milk makers are typically made of plastic or glass and require you to manually grind and cook the soybeans. Some models come with a hand crank, while others require you to use a blender or food processor to grind the soybeans. Manual soy milk makers are more suitable for people who want to make small batches of soy milk and are willing to put in the time and effort. Has many of this type of machine on sale and the item can be delivered to your doorstep very fast, irrespective of where you reside on earth. You will surely never regret shopping on this platform since it is very easy to navigate.
Countertop blender
While not technically a soy milk maker, a high-powered countertop blender can be used to make soy milk. Simply soak the soybeans, blend them with water, and strain the mixture to extract the soy milk. Countertop blenders are versatile appliances that can also be used to make smoothies, soups, and other blended foods. The best soy milk maker money can buy for a simple home use is one that can be moved around with ease and the countertop blender is one of such.
Commercial soy milk maker
This type of soy milk maker is designed for larger-scale production and is typically used by restaurants, cafes, and other food service establishments. Commercial soy milk makers are larger and more powerful than home models and can produce a large amount of soy milk quickly and efficiently.
Some models can also make other types of plant-based milks like almond milk and oat milk. If you operate a restaurant and will like to produce soy milk for your customers, the commercial soy milk maker is the right one to buy. Is also one of the best places to visit for the product since the outlet gives an assurance of quality.
Soymilk Machine Composition Structure
Cup
The cup is like a huge teacup with handles and spouts, and is mainly used to hold water or soy milk. Some cups are made of plastic and some are made of stainless steel, but they are made of stainless steel or polycarbonate that meets food hygiene standards. When purchasing the machine, it is better to choose the stainless steel cup body, mainly for easy cleaning. The "upper water level" line and the "lower water level" line are marked on the cup body to regulate the amount of water added to the cup body. The upper edge of the cup body just fits the lower cover of the machine head, so as to fix and support the machine head.
Machine head
The handpiece is the assembly of the soymilk machine. Except for the cup body, the remaining parts are fixed on the handpiece. The head casing is divided into an upper cover and a lower cover. The top cover has a handle, work indicator and power socket. The lower cover is used to install the main components. On the upper part of the lower cover (that is, inside the machine head), a computer board, transformer and beating motor are installed. The lower part protruding from the lower cover has an electric heater, a blade, a net cover, an anti-overflow electrode, a temperature sensor and an anti-dry electrode. It should be noted that the material of the lower cover also needs to comply with food hygiene standards.
Heater
Heating power 800 W, stainless steel material; there are heating tubes, heating plates, etc. according to the shape of the soybean milk machine, used to heat the soybean milk.
Temperature sensor
It is used to detect the water temperature in the cup during "preheating". When the water temperature reaches the set temperature of MCU (SH66P20A) (generally requires about 80 ℃), start the motor to start beating.
Anti-dry electrode
The electrode is not an independent component, but a stainless steel housing using a temperature sensor. The outer diameter of the shell is 6 mm, the effective length is 89 mm, and the length is much longer than the overflow prevention electrode. It is inserted into the bottom of the cup body. When the water level of the cup is normal, the lower end of the anti-dry electrode should be immersed in water. When the water level in the cup is low or no water, or the machine head is lifted, and the lower end of the anti-dry electrode is removed from the water surface, the MCU (microcontroller) detects this state through the anti-dry electrode to ensure safety. Soymilk machines will be prohibited from working.
Blade
The shape of the blade is exactly like the propeller of the ship, and it is made of high hardness stainless steel, which is used to crush the beans. There are S type, X type, I type and so on.
Net cover
Used to hold beans and filter soy milk. In actual work, the mesh cover is fastened to the lower cover of the machine head by fastening the oblique flute. When cleaning, you will find that the mesh cover and the lower cover of the machine head are too tight after being heated. Therefore, when removing the mesh cover, you should first cool it with cold water to avoid scratching your hand or damaging the mesh cover with too much force.
Anti-overflow electrode
It is used to detect the boiling of soybean milk and prevent the overflow of soybean milk. Its outer diameter is 5 mm and its effective length is 15 mm, which is above the cup. In order to ensure the normal operation of the anti-overflow electrode, it must be cleaned in time, and the soybean milk should not be too thin, otherwise, the anti-overflow electrode will lose its protective effect and cause an overflow cup.
Features to Consider When Choosing a Soy Milk Maker
Capacity
The capacity of the soy milk maker will determine how much soy milk you can make at one time. Most automatic soy milk makers have a capacity of 1-1.5 liters, which is enough to make about 4-6 cups of soy milk. If you have a large family or want to make larger batches of soy milk, you may want to consider a commercial soy milk maker or a manual soy milk maker.
Material
Soy milk makers are made of different materials, including plastic, glass, and stainless steel. Plastic soy milk makers are the most common and are generally cheaper than other models. Glass soy milk makers are more durable than plastic models but can be more expensive. Stainless steel soy milk makers are the most durable and can last for many years, but they are also the most expensive.
Ease of use
Automatic soy milk makers are generally easier to use than manual models. Look for a soy milk maker with a simple interface and clear instructions. Some models also come with a recipe book or instruction manual to help you get started.
Versatility
Some soy milk makers can also make other types of plant-based milks, like almond milk and oat milk. If you want to make a variety of plant-based milks, look for a soy milk maker with this feature.
Speed
Automatic soy milk makers are generally faster than manual models. Look for a soy milk maker with a quick cycle time if you want to make soy milk quickly. However, keep in mind that faster soy milk makers may not produce the same quality of soy milk as slower models.
Cleaning
Look for a soy milk maker that is easy to clean. Some models come with a self-cleaning function or have parts that are dishwasher safe. Make sure to read the cleaning instructions carefully before purchasing a soy milk maker.
Price
Soy milk makers can range in price from less than $50 for a manual model to several hundred dollars for a high-end automatic model. Consider your budget when choosing a soy milk maker, but keep in mind that a higher price tag may mean better quality and more features.
Noise
Automatic soy milk makers can be quite noisy when grinding and cooking the soybeans. If you have sensitive ears or live in an apartment with thin walls, look for a soy milk maker with a quieter motor.
Comparison of a Soymilk Maker and a Slow Grinder
|
Soymilk maker |
Slow grinder |
|
|
Principle |
● High speed grinding and crushing of ingredients, all-round heating for thorough cooking to produce fresh soymilk and other soymilk beverages |
● Low speed, low temperature, and slow grinding to extract juice from fresh fruits and make other juice beverages. |
|
Advantage |
● No need to strain ingredients to create smooth beverages |
● Slower oxidation retains more nutrients |
|
Cooking Methods |
● Drinks, congee and soups that require heating |
● Drinks and desserts made from fruit and vegetables |
|
Suitable for |
● Consumers interested in warm and healthy foods |
● Consumers interested in the taste and nutritional content of the ingredients |
*NB. Even though the machine can be used for cooking soy products, the finished product of the soymilk maker is soy milk that can be consumed directly, while the finished product of the slow grinder is raw juice that can be further processed by the consumer to make soy milk or tofu with the remaining soybean pulp used for cooking.
1. Performance
Soymilk machines and slow grinders have different performance standards. Soymilk makers focus on the strength of the motor and the number of revolutions to grind as many ingredients as fast as possible for a smooth and delicious taste. Slow grinders, on the other hand, turn at a slower speed and have a slower extraction speed, thus reducing the exposure of the ingredients to air and slowing down the oxidation of the finished produce. Choose a soymilk machine with a high output, while a slow grinder is a personal choice.
2. Inlet for ingredients
Check the size of the ingredient inlet before purchasing. Soymilk makers generally have the entire top lid as an inlet, while slow grinders vary according to the model. Some smaller slow grinders require you to slice up some of the ingredients beforehand, while others have double inlets. This design lets you put entire fruits and vegetables directly in, without having to go through the preparation process such as chopping beforehand for more convenience.
3. Shape
The shape of the machine is also an important factor. Choose according to the size of your kitchen or tabletop space. Soymilk makers have a kettle-like shape with a straight body and a handle for easy pouring of beverages. As for the slow grinders, they can be divided into two types: upright and horizontal. The former is slender and lightweight and is usually easier to move around and store, while the latter takes up more space, but is easier to squeeze large quantities of high fibre fruit and vegetables.
4. Capacity
When choosing a product, use the number of people in your household and the amount of food consumed as a reference for capacity. Typically, a 300-400ml model will provide a serving size for 1-2 people, so use this as a reference. For soups and congee with lots of ingredients, allow extra space for these add ins.
Essential Tips for Using a Soy Milk Maker
Thoroughly Clean Your Soy Milk Maker Before Grinding
Before adding soybeans to the machine, it's important to thoroughly clean all utensils used for grinding and blending soy milk to ensure maximum cleanliness and prevent bacterial contamination throughout the process.
Place the machine in a well-ventilated area and keep it out of reach of children
Keep the machine in a cool place and away from the reach of children.
Avoid operating the machine in air-conditioned rooms, as this may result in prolonged cooking time. For machines with stainless steel or glass containers without insulated plastic casing, keep them well out of reach of children. Soy milk makers only grind for 5-7 times, the rest of the time is for simmering, making it easy for children to get burnt without realizing.
Soak soybeans in clean water for 8 hours
Before using the soy milk maker, ensure to wash the soybeans thoroughly and soak them in water. This helps preserve the nutritional value of soybeans. Although some soy milk maker manufacturers claim soaking isn't necessary, directly processed soy milk lacks the flavor and efficiency of soaked soybeans.
Measure water and beans accurately according to the designated formula
Each soy milk maker typically comes with different water and bean measurement formulas. It's important to add water to the machine as per the specified quantity. Pouring excess water can cause the blades and beans to not submerge properly, resulting in incomplete blending and difficulty in consumption. Pouring too much water can also overload the motor.
Follow the correct water and bean measurement
Additionally, you can use pre-soaked soybeans instead of dry ones. This will enhance the flavor of your soy milk after blending.
Proper cleaning is essential after use
After use, allow the machine to cool completely before cleaning off any residue and milk foam. The longer you leave these residues, the harder they are to clean.
Pay attention to how you clean your soy milk maker to avoid scratches and damage. Use a soft brush for plastic parts to remove any buildup. Ensure no water gets into the electrical components to prevent damage.
Store the machine and its components properly
After making a delicious cup of soy milk, reassemble all the parts of the machine to avoid misplacement. For long periods of non-use, store it in a box or in the fridge compartment to keep it dry and clean. Before using it again, rinse thoroughly with boiling water.
Soybean Milk Machine Motor Failure Maintenance Process
A soybean milk machine because after the water or electricity, the maintenance after the power part, fault, can heat motor does not rotate to repair and make uncertain, open circuit, heating plate of the relay will be responsible for the control, the motor by the bridge rectifier power supply, bridge rectifier by the bidirectional thyristor power supply, the bidirectional thyristor is triggered by single-chip microcomputer control light coupling, Test in fruit and vegetable juice gears (this will soon turn gear motor, heating plate don't have a job), the motor can rotate, motor and bridge rectifier is no problem, in short circuit the light coupling the output end of the 4 feet and 6 feet, motor can rotate, bidirectional thyristor is no problem, then analysis circuit, found that the optical coupling is low pull signal by single-chip microcomputer to control, Artificially pull the signal ground low, the motor can also rotate, indicating that the optocoupler is normal, and then detect the single chip microcomputer signal is high level at any time, detect the peripheral components did not find abnormal, determine the fault on the single chip microcomputer, can only replace the original factory computer board.
Soybean milk machine motor maintenance method:
motor maintenance
Full automatic commercial soy milk machine, the principle is through high-speed collision cutting, to sand beans into fine soy milk. Due to the characteristics of the ultra-high speed motor, calorific value is big, so the commercial soybean milk machine equipped with motor forced cooling system, but because from the beginning to complete a soya-bean milk production need time is longer, the motor work is stopped working, due to the production process it is heated to boiling, so the heat is passed to the motor will also many, So in order to protect the motor, we suggest that after finishing the first time, let the soybean milk machine rest for a period of time, about 15-20 minutes, or add cold water to stir the key to stir once (it is better not to use this method).
knife group, mushroom and other vulnerable accessories maintenance
The motor life of automatic commercial soybean milk machine is quite long, and the more likely problem is that the pulverizing system synthesized with the electric unit is easy to damage, because these accessories are loss-type accessories, but if you pay attention to maintenance in the process of use, the life can be greatly extended. Non-professional personnel had better not to remove these accessories, especially more than 20 liters of large capacity soybean milk machine, its knife set, mushroom head - two parts directly connected with grinding and cutting, proper maintenance can greatly improve the number of uses. And the damage to the two components is heat, so the choice of maintenance is the best way to let the soy milk machine stop working for 15-20 minutes to cool down.
FAQ
As one of the leading soybean milk machine manufacturers and suppliers in China, we warmly welcome you to wholesale high-grade soybean milk machine for sale here from our factory. For more information, contact us now.
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